Ingredients:
1 1/4 cup whole wheat flour
1/4 teaspoon salt
1/2 teaspoon baking soda
1/3 cup butter
1/3 cup honey or agave
1 egg replacer
1 teaspoon vanilla extract
1 cup carob or cacao chips
1 cup chopped nut of your choice

Directions:
Sift dry ingredients together.  In an electric mixer combine butter, honey, egg and vanilla and mix until creamy.  Slowly add the dry ingredients.  Add carob chips and nuts.  Drop by teaspoon fulls or use a small scooper and put on ungreased cookie sheet.

Bake at 350 degrees for 10-12 minutes.